1 can cream of mushroom soup
1 can mushrooms, chopped
1-2 cups chopped mixed vegetables (corn, peas, broccoli, etc)
1/2 cup milk
2 cups cooked rice (I always use leftovers)... or pasta
2 cups shredded cheese (plus 1 cup to top with)
Mix together and place in greased casserole dish. Cover and bake at 350 degrees for 30 minutes. Uncover and cook for additional 5 minutes.
